Food Safety and Compliance
Callisto Smart Solutions’ Food Safety & Compliance suite is an intelligent Digital HACCP and IoT-enabled platform designed to simplify food safety management, improve operational compliance, and enhance traceability across hospitality, aged care, healthcare, and food service operations.
The platform replaces manual paper-based processes with real-time monitoring, automated compliance workflows, digital record keeping, and live operational visibility — helping businesses reduce risk, improve efficiency, and maintain consistent food safety standards across single or multi-site operations.
Features of Food Safety And Compliance
IoT-Enabled Temperature Monitoring
Real-time monitoring of refrigerators, freezers, cool rooms, hot holding units, and critical assets.
Digital HACCP Workflows
Digitise temperature checks, food safety records, compliance forms, and operational workflows.
Automated Alerts & Notifications
Receive instant notifications for temperature breaches, equipment failures, and compliance exceptions.
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Endpoint, Cooldown & Hot Holding Management
Track food costs, procurement spend, wastage trends, pricing movements, and operational performance through powerful dashboards and analytics.
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Allergen Management System
Manage allergen declarations, verification workflows, and food traceability with greater accuracy.
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Cleaning & Hygiene Compliance
Digitise cleaning schedules, checklists, and corrective actions with configurable workflows.
Audit-Ready Reporting & Traceability
Access downloadable reports, historical logs, and complete digital traceability for audits and inspections.
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Live Dashboards & Analytics
Gain real-time visibility into operational performance, compliance status, alerts, and asset health.
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Multi-Site Compliance Management
Centrally manage and monitor compliance operations across one or multiple locations.
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Corrective Action Management
Record, track, and resolve compliance issues with complete accountability and audit history.
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Food safety and compliance are critical in industries such as hospitals, restaurants, hotels, resorts, aged care facilities, and childcare centers. Ensuring that food is handled, prepared, and served safely not only protects public health but also meets regulatory standards. From adhering to strict hygiene practices to implementing comprehensive safety protocols, businesses across these sectors must stay compliant to avoid risks and maintain trust. By prioritizing food safety, these industries can ensure high-quality standards, protect their customers, and prevent potential liabilities.
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We have tailored solutions for the following industries:
